Our family-run restaurant is proud to provide to our guests traditional Tuscan homemade food using fresh and seasonal farm products that our land provides.
The warm and cozy atmosphere of our dining hall welcomes guests from all over the world. There, while enjoying a glass of delicious Rosso, we share stories and passion for our simple, yet scrumptious local cuisine.
We also happy to cater exclusive menus for vegetarian, vegan or guests with wheat allergy.